Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
  • -5%
  • Pack
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1
Truffle Tasting Pack nº1

Truffle Tasting Pack nº1

Tasting pack of 7 products made with truffle. Black truffle, summer truffle, tuber indicum... ideal as a gift. 100% natural

If at the time of serving the order there is any item of the pack that is out of stock, it will be replaced by another of similar characteristics and price

Made in the province of Castellón

This pack contains

LCS941
€44.69 €47.05 -5%

Gourmet truffle tasting pack nº1 includes 7 different truffle products to season and flavor your recipes.

This Truffle Tasting Pack nº1 includes:

Black truffle flavored olive oil 250 mlBlack truffle flavored vinegar, 250 mlTuber indicum in its juiceTuber aestivum in its juiceSummer truffle carpaccio in olive oilTruffle artichokesTruffle boletus and truffle cream

Seven different gourmet products, to be able to taste with friends or at home, or to make an original Christmas gift!

Artichokes in truffle oil

Innovative product. The point achieved al dente allows to taste it, in a remarkable balance of flavors that gives the truffle, vinegar and cinnamon. Not to be forgotten.

INGREDIENTS

82% artichokes, 16% olive oil, 1.5% truffle (Tuber Indicum), cloves, cinnamon and vinegar.

HOW TO USE

As an appetizer at room temperature.

FORMAT

Jar 212 ml. PNE. 180 grs.

Cream of boletus and truffle

Two flavors that complement each other.

INGREDIENTS

70 % Boletus Edulis, 24 % olive oil, 5 % truffle (Tuber Aestivum Vitt), salt, pepper, garlic and aroma.

METHOD OF USE

For sauces, pastas, pizzas or accompanying vegetables, fish or meat. Adding a vinaigrette, it is an original way to dress the salad and on bread a way to make a surprising toast.

FORMAT

Jar 212 ml. PN 180grs.

Summer truffle Aestivum

It is considered the younger sister of T. Melanosporum. Melanosporum, its flavor is also pleasant but not very vigorous.

INGREDIENTS

83 % Truffle (Truffa Aestivum) 17 % truffle juice and salt.

INSTRUCTIONS FOR USE

Finely chop or slice to perfume all kinds of dishes (pasta, fried eggs, omelets and scrambled eggs, sautéed mushrooms and vegetables, poultry and fish preparations, dressings for tapas, skewers and salads, cheese dishes...).

FORMAT

Jar 1,5 oz. 41ml. PNE 10gr.

Black truffle Tuber Indicum

To perfume all kinds of dishes.

INGREDIENTS

83% Truffle (Truffle Indicum) 17% truffle juice and salt.

INSTRUCTIONS FOR USE

Finely chop or slice to perfume all kinds of dishes (pasta, fried eggs, omelets and scrambled eggs, sautéed mushrooms and vegetables, poultry and fish preparations, dressings for tapas, skewers and salads, cheese dishes...).

PRESENTATION

Jar 1,5 oz. 41ml. PNE 10gr.

Truffle Carpaccio in olive oil

To perfume and decorate all kinds of dishes (pasta and fresh pasta, fried eggs, omelettes and scrambled eggs, sautéed mushrooms and vegetables, poultry and fish preparations, dressings for tapas, pintxos and salads, cheese or melted cheese dishes).

INGREDIENTS

Truffles (Tuber Aestivum), olive oil, salt and aroma.

INSTRUCTIONS FOR USE

To perfume and decorate all kinds of dishes (pasta and fresh pasta, fried eggs, omelettes and scrambled eggs, sautéed mushrooms and vegetables, poultry and fish preparations, dressings for tapas, pintxos and salads, cheese or melted cheese dishes).

Place the truffle slices on top together with the government oil.

Once the package is opened, it should be kept in the refrigerator covered with oil for a maximum of one week.

FORMAT

Jar 2 oz. 65ml. PN 55 grs. PNE 40 grs.

Black truffle flavored oil

The olive oil acquires an intense, unique fragrance.

INGREDIENTS

Extra virgin olive oil and black truffle aroma.

INSTRUCTIONS FOR USE

A few drops of this oil will give an elegant touch to pastas, risottos, meat and fish dishes, eggs, pizzas, vegetables and salads.

PRESENTATION

Marasca 250 ml bottle.

Black truffle flavored vinegar

For salads and vinaigrettes.

INGREDIENTS

Balsamic vinegar of Modena and black truffle aroma.

METHOD OF USE

Salads and vinaigrettes.

PRESENTATION

Marasca 250 ml bottle.

In case of unavailability of any of the products, it will be substituted by another of equal value

X
Xavier
2019-02-20 00:00:00
Relacion calidad precio
X
Xavier
2019-02-19 00:00:00
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