Dried death trumpet

Discover the Death Trumpets dried mushrooms, a mushroom with an intense flavor and an aroma reminiscent of cured ham or truffle. Perfect for stews, meats, and rice dishes, its versatility in the kitchen is unmatched.

  • Ingredients: Black trumpets dried mushrooms (Craterellus cornucopioides).
  • Firm and meaty texture, ideal for sophisticated dishes.
  • Rapid rehydration in warm water, preserving its unique flavor.
  • Natural product, without preservatives or additives.
LCS1087
€5.75
Tax included
weight: 20 g
Quantity
In stock - Delivery 24/48 h

  • Gourmet flavor in your kitchen: Enjoy an intense aroma with hints of truffle and ham that transforms any simple recipe into a fine dining experience to surprise your guests.
  • Boundless culinary versatility: Thanks to their powerful umami flavor and meaty texture, they are the ideal complement to enrich your stews, rice dishes, and pasta with a sophisticated and professional touch.
  • Quality and freshness always available: Being dehydrated, they keep their nutritional properties and intensity intact, allowing you to have this exclusive ingredient at any time of the year.
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Description

Discover the intense and unique flavor of Dried Death Trumpets, a culinary jewel that will transform your dishes into authentic gourmet delights. With their aroma reminiscent of truffles and cellar ham, these dried mushrooms not only enrich your recipes but also allow you to enjoy an unparalleled gastronomic experience. Elevate your cooking to a higher level with this exceptional ingredient!

Dried Death Trumpets are ideal for those seeking deep and versatile flavors. Their meaty texture and powerful umami taste make them the perfect complement for stews, rice dishes, pasta, and meats. Furthermore, being dried preserves all their nutritional properties and flavor intensity, making them indispensable in any kitchen.

This product stands out not only for its quality but also for its versatility and ease of use. Simply rehydrate them in lukewarm water, and they'll be ready to add to your favorite dishes. The rehydration liquid, infused with flavor, can be used to enhance sauces and broths, adding a gourmet touch to your creations.

Dried Death Trumpets are a healthy and natural option, free from preservatives and additives. Their artisanal dehydration process ensures that each mushroom retains its true flavor and aroma, offering you a top-quality product. Moreover, they are perfect for those looking to reduce fat intake without compromising on taste.

  • Intense and unique flavor: Truffle and cellar ham aroma that enhances any dish.
  • Culinary versatility: Ideal for stews, rice, pasta, meats, and much more.
  • Easy to use: Just need to rehydrate them to enjoy their texture and flavor.
  • Healthy and natural: Free from preservatives and additives, perfect for balanced eating.
  • High quality: Handpicked and dried using an artisanal method to ensure authenticity.
  • Exceptional yield: 1 kg of dried mushrooms is equivalent to 8-10 kg of fresh mushrooms.

Don't miss the opportunity to turn your dishes into true culinary masterpieces. Dried Death Trumpets are the ingredient you've been looking for to surprise your guests or simply indulge in a gourmet treat. Place your order now and find out why these mushrooms are the favorite choice of food lovers!

Product Details
LCS1087

Data sheet

  • Trompeta negra (C. cornucopioides)
  • Dried mushrooms
AI FAQs
To rehydrate them, submerge them in lukewarm water for about 20-30 minutes until they regain their flexible texture. Once hydrated, you can use the resulting water (straining it first) to enhance the flavor of your broths or sauces.
They have a very intense flavor and a deep aroma reminiscent of cured ham or black truffle, making them an ideal ingredient for gourmet dishes.
Their versatility is enormous: they are perfect for meat stews, rice dishes, risottos, pasta sauces, or even finely chopped in scrambled eggs and omelets.
No, it is a 100% natural product. The only ingredients are dried black trumpets (Craterellus cornucopioides), with no preservatives or colorants.
To maintain their aroma and flavor, store them in a cool, dry place away from direct sunlight. An airtight container is ideal to prevent moisture.