Boletus Risotto
Boletus Risotto
Boletus Risotto
Boletus Risotto

Boletus Risotto

Bages Cargol

Glass jar of boletus risotto, Boletus edulis ready to prepare by adding broth. Available in 2 and 4 portions 225 gr and 475 gr

peso
LCS146
€6.95

Risotto is a traditional Italian food made with rice. It is one of the most common ways of cooking rice in Italy. It is a food originating from the northwestern part of the country, specifically eastern Piedmont and western Lombardy due to the abundance of rice. It is one of the pillars of northern gastronomy in general.

Very simple to prepare, in a short time you can prepare an exquisite dish of rice with mushrooms.

Preparation:

Brown the boletus risotto with olive oil and add water. Cook for about 15 min and season to taste with a little parmesan cheese

CHARACTERISTICS BOLETUS RISOTTO:Ingredients rice, boletus mushrooms ( boletus edulis ), fried onion, wheat flour, vegetable oil, vegetable broth and garlic..Net weight: 225 gr and 475 grGluten free productDried product

M
Anonymous
2020-12-22 14:38:59
Llegó sin problemas y está buenísimo
Purchased products: Boletus Risotto Holm oak mycorrhizated with Boletus 1,5 l
A
ALICIA
2020-12-02 12:00:47
BUENO Y MUY FACIL DE PREPARAR SIMPLEMENTE SE AGREGA UN POCO DE CALDO DE POLLO O DE VACA . SIEMPRE ES MEJOR EL HECHO POR UNO
Purchased products: Boletus Risotto Dehydrated Maitake 30 gr Dehydrated morels Artisan goat cheese with black truffle Shiitake flour Boletus macaroni
N
Nélida
2019-01-22 00:00:00
muy facil de hacer. Utilizar caldo de pollo, queda mejor
S
Silvia
2019-01-21 00:00:00
Rico, rico, rico. En 24 h recibido. Gracias
A
Anna
2019-01-20 00:00:00
saborazo a boletus

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