Boletus and truffle risotto
Boletus and truffle risotto
Boletus and truffle risotto
Boletus and truffle risotto

Boletus and truffle risotto

<p>Delicious preparation of risotto with boletus and truffle . A traditional recipe including B. edulis, T. aestivum and dehydrated vegetables

500 gr package and special for catering trade 2500 gr

.

weight
LCS1438-500
In stock - Delivery 24/48 h
€12.95

Characteristics: Boletus and truffle risotto:

  • Ingredients: Rice (extra category), Boletus* (approx. 5%), Tuber aestivum* (approx. 0.6%), garlic*, parsley* Dehydrated ingredients.
  • No coloring or preservatives. Salt free.
  • Store in a cool, dry place, protected from light.
  • Packaging: 500 gr jar and 2500 gr bag, special for the hotel and catering industry

Nutritional values per 100 g of product

  • Energetic value: 1437,50 kJ / 338,35 kcal
  • Total fat: 0,54 g
  • of which saturates: 0,13 g
  • Carbohydrates: 76,30 g
  • of which sugars: 0,11 g
  • Proteins: 7,19 g
  • Salt: 0,03 g
Tipo de seta comestible
Boletus
Trufa
Trufa de verano (T. aestivum)