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Perrechico flour
Dried perrechico powder, C. gambosa, for seasoning dishes and stews. Give a touch of perrechicos flavor to your recipes!
Perrechico, Calocybe gambosa, powdered. It is ideal for stews, stir-fries, soups, eggs, creams, sauces .... Try it! It will give a different touch to your dishes. IngredientsPerrochico.Keep in a cool, dry place, protected from light.PreparationPour a teaspoon of coffee in sauces, sauces, soups, eggs, stews...Nutritional values per 100 g of productEnergy value: 524,20 kJ / 125 kcalTotal fat: 3,75 gof which saturated: 0,30 gCarbohydrates: 20,00 gof which sugars: 6,00 gProteins: 13,25 gSalt: 0,55 g
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