Morels breeze
A true mycological treasure in chopped and dehydrated form. These morel mushroom pieces offer their unmistakable earthy flavor to enrich dishes with a gourmet touch.
- 1 kg bag of chopped morel mushrooms
- Grades #2 (5–6 mm) and #3 (10–12 mm)
- Mushroom with a penetrating aroma and unique texture
- Ideal for sauces, meats, creams, and stuffings

Intense, sophisticated, and highly prized, morels are one of the most sought-after mushrooms in gastronomy. These dehydrated and chopped pieces concentrate all their characteristic aroma and flavor in a practical and long-lasting format.
Available in 1 kg bags and in sizes #2 (5–6 mm) and #3 (10–12 mm), it is an excellent choice for kitchens looking to add a gourmet and deep touch to their dishes. It is rehydrated in hot water for 20 to 30 minutes, and the water can be used as a stock.
Morels must always be cooked before consumption. Once rehydrated, they are perfect for meat sauces, side dishes, stuffings, or creams. They add a unique texture and an earthy, slightly smoky flavor profile.
- Wild mushroom of great gastronomic value
- Dehydrated format chopped into two sizes
- 1 kg bag for professional or intensive use
- Ideal for creams, meats, risottos, or stuffings
- Must be cooked before consumption
- Intense, deep, earthy flavor
Transform your dishes into a gourmet experience with this morel mushroom brisura, a jewel of mycological cuisine.
Data sheet
- Colmenilla