Oronja fideuá
Oronja fideuá
Oronja fideuá
Oronja fideuá

Oronja fideuá

Oyster mushroom noodle, Amanita caesarea, ready to prepare. Surprise yourself with the softness of this delicious mushroom considered the queen of mushrooms!

350 gr package and special for catering trade 2500 gr


Fideuá of oronja, Amanita caesarea, in glass container of 350 gr and bag of 2500 gr special catering

For its preparation we recommend this recipe:

Sauté an onion in a frying pan, brown the noodles and mushroomsAdd fish stock or hot water (approx. between 1500 and 1800 ml)Season with salt and pepper and let it cook for approximately 15-20 minutes, adding fish stock/water and rectifying salt. To serve it can be accompanied with allioliServe hot

Handmade with high quality raw materials:

Pasta and dehydrated mushrooms, of surplus quality, totally clean

Dehydrated spices and vegetables, which give it a special touch, delicious to the palate

Characteristics Fideuá of yellow trumpets:

Ingredients: Noodles, Amanita caesarea* (approx. 5%), garlic* and parsley* Dehydrated ingredients.No coloring or preservatives. Store in a cool, dry place, protected from light.

Allergen information:

May contain traces of egg.Contains gluten.

Nutritional values per 100 g of product

Energy value: 1408,24 kJ / 336,79 kcalTotal fat: 1,45 gOf which saturated: 0,36 gCarbohydrates: 69,58 gOf which sugars: 1,99 gProteins: 12,80 gSalt: 0,09 g

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