Mycelium in ECO pellets for the production of Shiitake – Donko
Discover the ECO pellets with Donko Shiitake mushroom mycelium, ideal for cultivation in logs. This product, certified organic, offers excellent quality and adaptability to cold climates.
- Donko variety, perfect for winter production
- Fruiting bodies of dark brown color and high quality
- Origin: Portugal
- Guaranteed organic certification
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* Information about delivery time is included in the product description.

Discover the secret to cultivating the most exquisite and high-quality Shiitake mushrooms with ECO Mycelium Pellets for Shiitake – Donko production. This revolutionary product not only allows you to achieve abundant and flavorful harvests but also connects you with nature in a sustainable and respectful way. Turn your passion for mycology into a unique and rewarding experience.
With ECO Mycelium Pellets, you will get tangible results from the very first moment. Thanks to its ecological formulation and adaptability to cold climates, you can grow premium quality Shiitake Donko mushrooms with sturdy fruiting bodies, dark brown in color, and an unmatched flavor. Ideal for producers looking to stand out in the market with a premium product.
This mycelium offers you more than just practical benefits; it enriches your experience as a grower. Imagine the satisfaction of watching your own mushrooms grow, knowing that you are contributing to environmental care. Additionally, its Portuguese origin guarantees certified quality and a nature-friendly production process.
What makes this product unique? Its adaptability to low temperatures makes it the perfect option for winter production, ensuring slow yet constant growth that results in meaty-textured and intensely flavored mushrooms. Moreover, its easy handling and cold storage make it ideal for both professionals and hobbyists.
- Superior Quality: Dark brown, heavy, and short-stemmed Shiitake Donko mushrooms, perfect for gourmet markets.
- Climatic Adaptability: Suitable for cold climates, guaranteeing optimal growth during winter.
- Sustainability: Ecological pellets that respect the environment and promote sustainable agriculture.
- Easy Storage: Keep the mycelium refrigerated at 2-4º C and enjoy up to 3 months of validity.
- Flexibility: Ideal for wood logs, offering a traditional and effective cultivation experience.
Don't wait any longer to take your Shiitake mushroom production to the next level. With ECO Mycelium Pellets – Donko, you'll not only reap exceptional harvests but also become part of a community committed to quality and sustainability. Get yours today and start enjoying the benefits of a unique product in the market!
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*Delivery times:
The delivery time is conditional on the availability of the producer. Once the order is placed, it will be transferred to the supplier and the customer will be informed of the delivery time provided to us.
Likewise, this delivery time may be affected by the state of maturation of the mycelium once the date indicated by the supplier arrives, and this could modify the order shipping time. The client will be informed of these changes.