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Risotto with chanterelles, asparagus and olives in bulk
Enjoy a porcini mushroom risotto with wild asparagus and black olives, made with top-quality ingredients and easy to prepare. Perfect for quick and delicious meals.
- Ingredients: extra category rice, dried porcini mushrooms 5%, asparagus, olives, garlic, and parsley.
- Pack of 2500 gr, ideal for hospitality.
- Cooking time: 20 minutes.
- No colorants or preservatives, vacuum packed.
LB0245
€30.95
Tax included
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Unforgettable gourmet flavor: surprise your guests with a dish that awakens the senses thanks to its creamy texture and the intense flavor of chanterelles and wild asparagus.
Imagine delighting your guests with a risotto that awakens all the senses, made with the highest quality ingredients and a touch of craftsmanship. Our Mushroom, Asparagus, and Olive Risotto is not just a meal; it's a gourmet experience that turns any occasion into something special. With its creamy texture and intense flavors, this risotto is the perfect choice for those seeking taste, quality, and convenience in one dish.
This risotto offers you outstanding results with minimal effort. Thanks to its artisanal preparation and ingredients like extra category rice from the Ebro Delta, dried mushrooms, and wild asparagus, each bite is an explosion of authentic flavors. Moreover, its preparation is quick and easy, ideal for those who want to enjoy a gourmet dish without complications.
You're not just enjoying a delicious dish but also an experience that enriches your life. The aroma of the mushrooms, the fresh touch of the asparagus, and the intense flavor of the olives will transport you to the purest forests and fields. It's the perfect complement for a romantic dinner, a family gathering, or even to surprise your guests at a special occasion.
What makes this risotto unique is its superior quality. Vacuum-packed and free from preservatives and artificial colors, it ensures that every ingredient retains its flavor and natural properties. Additionally, with no added salt, you can adjust the level of saltiness to your taste, making it a healthy and customizable option.
- Premium ingredients: Extra category rice, dried mushrooms, wild asparagus, and selected olives.
- Rapid preparation: Ready in just 20 minutes, perfect for impromptu meals or special dinners.
- Versatility: Ideal as a main course or side dish, adapting to any occasion.
- Healthy and natural: Free from preservatives, artificial colors, and added salt, respecting your wellbeing.
- Practical packaging: 500 gram jar with 5 servings, perfect for sharing or storing.
- Creamy texture: Thanks to its careful cooking, you'll get a smooth and silky risotto.
Don't miss the opportunity to enjoy a risotto that combines tradition, quality, and flavor in every spoonful. With the Mushroom, Asparagus, and Olive Risotto, you're not just buying a product; you're investing in a culinary experience that will leave a lasting impression. Get yours now and discover why this risotto is the favorite of the most discerning palates!
Data sheet
- Rebozuelo (C. cibarius)
- Risottos
The estimated cooking time is 20 minutes, making it a quick and delicious option.
No, this risotto is made without artificial colors or preservatives and is vacuum-packed to maintain its natural freshness.
Yes, the 2500-gram bulk format is specifically designed to meet the needs of the hospitality sector.
It consists of extra category rice, dehydrated chanterelles (5%), wild asparagus, black olives, garlic, and parsley.
The product is delivered vacuum-packed, which ensures optimal preservation of the ingredients and their aromas until opened.
