Mustard, honey and black truffle sauce

Discover a surprising combination of flavors with our Mustard, honey and black truffle sauce, a gourmet condiment that brings together the character of mustard, the sweet smoothness of honey, and the unmistakable aroma of black truffle (Tuber melanosporum). A versatile sauce, perfect for transforming everyday recipes into dishes full of personality and nuances.

Its recipe achieves an interesting balance between sweetness, acidity, and aromatic notes. The mustard provides its characteristic slightly spicy flavor, while the honey softens the whole and the black truffle incorporates a mycological touch that enriches the gastronomic experience.

This mustard sauce with black truffle is especially suitable for accompanying grilled meats, roasts, and burgers. It also pairs well with fish such as cod, providing a contrast of flavors that allows for the preparation of different dishes without the need for complicated elaborations.

Another of its great advantages is its versatility for preparing vinaigrettes and salad dressings. You can use it as a base to combine with other ingredients and give a special touch to green leaf salads, vegetables, or cold preparations. Its presentation in a 250 ml container allows for easy dosing of the amount according to each recipe.

• Black truffle (Tuber melanosporum): provides a mycological aromatic nuance that differentiates this sauce from a conventional mustard.
• Mustard and honey: a combination that balances the intense character of mustard with a pleasant sweet touch.
• 250 ml format: practical plastic container for use and dosing in different preparations.
• Ideal for meats: accompanies burgers, roasts, grilled meats, and other recipes.
• Perfect for fish: especially interesting for accompanying cod dishes.
• Versatile in the kitchen: allows for the preparation of vinaigrettes, dressings, and sauces for salads and appetizers.

The Mustard, honey and black truffle sauce is an excellent choice for those who enjoy experimenting with new flavors. Add a gourmet and truffled touch to your favorite recipes and discover how a simple sauce can bring personality to your dishes.

Ingredients: corn dextrose, mustard sauce, turmeric extract, water, sunflower oil, honey, flavoring, black truffle (Tuber melanosporum Vitt.), pasteurized egg yolk, sugar, salt, stabilizer, modified starch, mustard seeds (0.3%), acidulant (citric acid), preservative, coloring, and antioxidant.

Allergens: contains mustard and egg.

Storage: store in a cool, dry place.

Shelf life: two years from its production.