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Maitake, Grifola frondosa, fresh
Fresh organic maitake mushrooms (Grifola frondosa), grown organically in the Pyrenees and harvested at their peak. They are notable for their coral-like structure, firm texture and intense aroma, ideal for professional cooking and high-quality catering.
- Origin: organically grown in the Pyrenees
- Format: 1 kg or 2.5 kg boxes
- Condition: freshly harvested mushrooms
- Use: professional gastronomy
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* This product is not available for international shipping or to the Canary Islands.
LCS3434
€29.45
Tax included
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Deep flavor and unmatched texture: enjoy a gourmet experience at home with a mushroom featuring firm flesh and an intense aroma that transforms any simple dish into a high-end culinary delight.
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High mountain organic quality: grown slowly in the Pyrenees without growth accelerators, this mushroom maintains a compact structure and a superior aromatic profile that guarantees maximum purity at your table.
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Creative versatility for your recipes: its branched morphology and heat resistance make it perfect for stir-fries, rice dishes, or stews, maintaining its shape and adding a spectacular visual presence to your creations.
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Freshness straight from nature: harvested at its peak and distributed quickly so you receive a product with all its properties intact, elevating the nutritional value and well-being of your daily diet.
Fresh organic maitake (Grifola frondosa) is a mushroom of great gastronomic value, prized for its branched, coral-like morphology, firm texture and deep aroma. Grown organically in the mountainous environment of the Pyrenees, it develops slowly under controlled conditions that replicate its natural growth.
This mushroom, also known as the "dancing mushroom", is characterised by large clusters of overlapping gills, which give it a very attractive visual presence in the kitchen. Its firm flesh allows for multiple preparations without losing texture, and it is especially valued in stir-fries, stews, rice dishes and creative cuisine.
Organic cultivation in the mountains, without growth accelerators, promotes a compact structure and an intense aromatic profile. Maitake is harvested fresh and distributed quickly to preserve all its organoleptic properties, guaranteeing a high-quality product for catering professionals and the gourmet channel.
It comes in 1 kg and 2.5 kg boxes, adapted to different consumption volumes. Shipments are made from Monday to Wednesday to ensure delivery within 24 hours and maintain maximum product freshness.
- Fresh organic mushroom grown in the Pyrenees
- Coral-like morphology and highly visual appearance
- Firm texture that does not absorb excess fat
- Intense aroma and versatile gastronomic profile
- Professional format in 1 kg and 2.5 kg boxes
- Fast distribution to preserve freshness
Fresh organic maitake mushrooms are an excellent choice for kitchens looking for a distinctive product with a controlled origin and a unique presence on the plate, capable of enhancing both traditional recipes and haute cuisine dishes.
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* The shipment of this product is subject to availability from the producer, so the delivery time will be indicated once it has been provided to us.
This product is fresh and delicate, so it must be refrigerated immediately upon receipt of the order.
The condition of the product must be checked upon arrival and only complaints made on the same day the package is received will be accepted. After that time, La casa de las setas will not be responsible for the order, as we cannot verify how it has been stored until the time of the complaint.
This product is not available for international shipping or shipping to the Canary Islands.
LCS3434
Data sheet
- Maitake (G. frondosa)
- Fresh medicinal mushrooms
- Fresh medicinal mushroom
Our Maitake is organically grown in the Pyrenees, harvested at its peak to guarantee maximum freshness and quality.
No, due to the fresh and delicate nature of the product, it is not available for international shipping or to the Canary Islands.
Fresh Maitake is available in 1 kg or 2.5 kg boxes, specifically designed for professional gastronomy needs.
It stands out for its coral-like structure, firm texture, and intense aroma, being highly valued in haute cuisine for its versatility.
We guarantee that the mushroom is harvested just before shipping so that it arrives in an optimal state of freshness to your kitchen.
