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Forest Fideuá Trilogy Pack
Discover the authentic flavors of the forest with this exclusive pack of 3 gourmet fideuás made with different mushroom varieties.
A selection that combines the intensity of the black trumpet, the aroma of Boletus edulis (porcini) and the richness of mountain mushrooms.
The pack includes:
- 1 Mountain fideuá.
- 1 Black trumpet fideuá.
- 1 Porcini fideuá (Boletus edulis).
3 specialties of 500 g each. An original gift for mushroom lovers and gourmet gastronomy enthusiasts.
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LCS973
€33.95
Tax included
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Authentic mediterranean flavor: enjoy the essence of traditional cuisine with three gourmet varieties that transform any meal into an unforgettable feast.
Forest Fideuá Trilogy Pack: three ways to enjoy the flavor of mushrooms
There are flavors that transport us directly to the forest. With our Forest Fideuá Trilogy Pack, you can discover three gastronomic specialties featuring mushrooms and their unmistakable aromas.
This selection brings together three gourmet fideuás with mushrooms, each with its own personality, to enjoy the nuances offered by different mycological varieties.
A perfect proposal for those who appreciate traditionally inspired products and seek new gastronomic experiences.
What does the Forest Fideuá Trilogy Pack include?
1. Mountain Fideuá – 500 g (4 people)
A combination of noodles, boletus, and other ingredients that evokes the aromas of mountain cuisine. A specialty with a rustic character, with the flavor of mushrooms as one of its main elements.
2. Black Trumpet Fideuá – 500 g (4 people)
The black trumpet (Craterellus cornucopioides) is a mushroom especially prized for its intense and deep aroma. This fideuá stands out for its personality and its characteristic forest nuances.
3. Porcini Fideuá (boletus) – 500 g (4 people)
The Boletus edulis, also known as porcini or cep, is one of the most valued mushrooms in gastronomy. Its delicate aroma, with earthy and slightly nutty notes, gives this fideuá an especially elegant profile.
A gourmet selection for mushroom lovers
The true appeal of this pack lies in the possibility of discovering three different flavor profiles from the same gastronomic concept.
- Variety: three fideuás with different mushroom combinations.
- Autenticity: specialties inspired by traditional forest flavors.
- Gastronomic quality: selected ingredients that stand out for their aromas and nuances.
- Presentation: three 500 g glass jars.
- Originality: a different selection to discover the universe of mycological gastronomy.
A gourmet gift with forest essence
If you are looking for an original gift for a mushroom lover, this pack brings together three specialties that allow you to explore the diversity of flavors in gastronomic mycology.
It is an ideal option to surprise cooking enthusiasts, nature lovers, and people who enjoy discovering new gourmet products.
Pack characteristics
- Name: Forest Fideuá Trilogy Pack.
- Type: gourmet selection of fideuás with mushrooms.
- Content: 3 jars of fideuá.
- Varieties: mountain, black trumpet, and porcini.
- Weight per unit: 500 g.
- Total net weight: 1,500 g.
- Presentation: glass jars.
Forest Fideuá Trilogy Pack: three specialties, three aromas, and the same passion for mushrooms.
LCS973
Data sheet
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Fideuás and pasta with mushrooms
Gourmet packs - Gourmet gifts
What varieties are included in this tasting pack?
The pack includes three 350g varieties: Caesar's mushroom fideuá, Boletus fideuá, and Black noodle fideuá with prawns and mushrooms.
How many people does each fideuá pack serve?
Each 350g pack is designed to serve approximately 3 to 4 portions, depending on appetite.
Is the product difficult to prepare?
Not at all. You just need to add broth or water following the proportions indicated on the packaging to get a professional result in minutes.
Does this pack contain allergens?
The product contains gluten. Additionally, the black noodle variety contains crustaceans. It may contain traces of other allergens due to the packaging process.
How should the fideuás be stored?
They should be stored in a cool, dry place, protected from direct sunlight and strong odors to preserve their optimal quality.