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Prepare this delicious recipe of Fideuá of black trumpets , in 2500 gr bag special catering
For its preparation we recommend this recipe:
- Sauté an onion in a frying pan, brown the noodles and mushrooms
- Add fish stock or hot water (approx. between 1500 and 1800 ml)
- Season with salt and pepper and let it cook for approximately 15-20 minutes, adding fish stock/water and adjusting the salt.
- To serve it can be accompanied with allioli
- Serve hot
Handmade with high quality raw materials:
Pasta and dehydrated Mushrooms, of surplus quality, totally clean
Dehydrated spices and vegetables, which give it a special touch, delicious to the palate
Characteristics Fideuá of black trumpets
- Ingredients: Noodles (may contain traces of egg), crat. Cornucopioides (approx. 5%)*, garlic* and parsley*.
- Separately powdered broth* and onion* Dehydrated ingredients.
- No coloring or preservatives. Without salt.
- Store in a cool, dry place, protected from light.
- Packaging: 2500 gr bag, special for catering
Allergen information:
- May contain traces of egg.
- Contains gluten.
Nutritional values per 100 g of product
- Energy value: 1408.82 kJ / 336.93 kcal
- Total fat: 1.44 g
- of which saturated: 0.35 g
- Carbohydrates: 69.65 g
- of which sugars: 2.01 g
- Proteins: 12.81 g
- Salt: 0.09 g
- Tipo de seta comestible
- Trompeta negra (C. cornucopioides)