Boletus FideuáBages Cargol
Glass jar of boletus fideuá, Boletus edulis. Available in 2 formats of 2 and 4 portions. Very easy to prepare
Try this traditional pasta dish with mushrooms. Easy and simple to prepare, you will have a Boletus Fideua in only 15 minutes
Brown the Boletus Fideua with olive oil and add water. Cook for about 15 min and season to taste with a little parmesan cheese
Characteristics Boletus FideuaIngredients noodles, boletus mushrooms ( boletus edulis ), fried onion, wheat flour, vegetable oil, vegetable stock and garlic. Net weight 180 gr and 375 grDried product
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